Tex Mex Brisket Tacos

Steamed Corn Tortillas filled with:

• Slow Roasted Beef Brisket seasoned with Goyza, cumin, chipotle chili powder, garlic powder and black pepper. Bake on top of 1 chopped onion, 1 chopped garlic clove and 1/2 bottle of dark beer. Cover and bake fat slab on top for 3 hours @ 275 degrees. Slice thin across the grain.
• Homemade Salsa
• Guacamole
• Lettuce, black olives, green onion, fresh cilantro and lime juice

• Chipotle Chili Lime Cream (FF Greek yogurt, chipotle chili powder, fresh lime juice and salt)

SO, SO GOOD!!!!