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22 January, 2012

Grilled Cheese Supreme w/ Roasted Roma Tomatoes

1. Slice Roma tomatoes, season w/ S&P, drizzle with olive oil and bake @ 350 for 20 mins.

2. Slice fresh Italian bread and coat one side with butter.

3. Layer bread with cream cheese, Mozzerella, Colby-Jack, and Goat cheese.

4. Top with roasted tomatoes and the second slice of bread.

5. Grill in a frying pan, covered, until each side is crispy and golden brown.

Cut in half and enjoy the cheesy, melty goodness!

1 comment:

Cory Lynn said...

This sounds so good.