The stuffing could be just about anything you could dream of. This was portobellos, onion, garlic, S&P, Parmesan cheese and blue cheese mixed with a little olive oil and a touch of truffle oil.
Seared in a little olive oil, and then baked at 450 for about 10 minutes. Done!
I threw some grape tomatoes in the pan before I put it in the oven. I figured it would be a healthy meal if I added a veggie (or fruit in this instance, I guess)!
Enjoy!!
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