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Marinated artichoke hearts are one of my new favorite ingredients.
I needed an appetizer to serve while cooking the rest of dinner and came up with this tasty treat.
Marinated Artichoke Hearts
Grape Tomatoes
Green Olives
Shallot
Mozzarella Cheese
A dash of S&P
A splash of Red Wine Vinegar
A drizzle of EVOO
Viola!
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