These are a staple in my diet. I thought I blogged about them once but couldn't find a post to link this to. These are soft little pillows of bread filled with sauteed veggies, mostly radish.
Usually I just take them straight from the freezer, steam them and eat them plain. They are delicious!
Last night I decided to try something new with them and poured Ponzu Sauce over them in the steamer when they were frozen and then steamed them. I dipped them in some Ponzu that I heated and topped with chopped cilantro.
I like it!
Here is the link to another recipe that I used Ponzu in. It is kind of like a zesty soy sauce with citrus juice in it. At least that is what it tastes like.
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