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20 May, 2013

Cast Iron Dutch Oven Pizza on the Campfire


1. Heat up the oven

2. Let cool, wipe clean, coat with EVOO and add dough and toppings.

4. Set in a insanely hot pile of coals and cover the top with more. 

5. Check progress.

6. Cover and bake longer for maximum deliciousness! 

7. Done! And so satisfyingly rustic and delicious! 

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