07 October, 2011

My Scotch Egg

I did it! It was great!

Hard boiled egg
Crusted with sausage
Rolled in panko
Fried in canola oil
Served with whole grain mustard, sweet pickles, and tomatoes!

The pickle is key!!!
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3 comments:

  1. Cory LynnOctober 24, 2011 at 3:46 PM

    This comment has been removed by the author.

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  2. Cory LynnOctober 24, 2011 at 3:46 PM

    I cannot wait to make these on Saturday

    ReplyDelete
  3. AlysnleeOctober 24, 2011 at 4:54 PM

    I know! Do you have a deep fryer? Tell me what you want me to bring for these!

    ReplyDelete