10 March, 2011

Guilt Free Twiced Baked Potatoes

I'm a carb lover but most are notorious for being very high in fat.
These are easy to make and guilt free.
2 Baked Potatoes (I used the potato setting on my microwave and they were done perfectly in just a couple minutes!)
Cut in half and scoop out the inside, leaving only a thin layer along the skin.
Combine the potato with:
2 T Fat Free Greek yogurt
1 T Light Margarine
2 T Fresh grated Parmesan Cheese
2 T shredded Mozzarella Cheese
Season with salt, pepper and garlic powder
Mash all ingredients together, spoon back into potato skins,
top w/ chopped green onions and cook again in microwave for about 2 minutes
or in oven just to heat through and melt the cheese!
YUM!!!
P.S. This picture doesn't do the dish justice....AT ALL!!

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